INGREDIENTS
2 oz
Tortilla Chips* (about 24), plus additional for serving
1 tbsp
Chili Oil (or olive oil and red pepper flakes)
1
Onion, chopped
2 cloves
Garlic, minced
1 lb
Ground Chicken
2 tbsp
Taco Seasoning
1 can
Black Beans, drained
1 cup
Hot Salsa
1 cup
shredded Reduced Fat Cheddar Cheese
Optional: Other toppings such as jalepenios, olives, etc.