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Banana Pudding

From The Complete Cook's Country TV Show Cookbook by Editors at Cook's Country
  • minutes
  • Serves 12

INGREDIENTS

7

Slightly underripe large bananas (2 1/2 pounds)

8

Egg yolks, large

3 tbsp

Lemon juice

6 tbsp

Cornstarch

1/2 tsp

Salt

1 9/16 cups

Sugar

1 1/4 tbsp

Vanilla

1

box Vanilla wafers

3 tbsp

Butter, unsalted

6 cups

Half-and-half

1 cup

Heavy cream