Coconut Hot Chocolate with Chocolate Covered Spoons

INGREDIENTS

1 cup

white chocolate (melted)

1 cup

milk or dark chocolate (melted)

4 cups

milk (I like 2% for hot chocolate, I want it rich and thick)

4 cups

coconut milk (save a bit from the can for the whipping cream)

8 oz

good quality chocolate (I prefer milk, but some people love dark)

1/4 cup

good quality cocoa powder

2 tbsp

brown sugar

2 tsp

vanilla extract

1 tsp

coconut extract

salt (it brings out the sweetness, trust me)

1/4 cup

corn syrup (my secret weapon)

2 cups

heavy cream

2 tbsp

white granulated sugar

1 tsp

coconut extract

If you left some little bits of coconut milk in the can use some

Toasted Coconut

Plain Coconut

Mini Marshmallows

Melted Chocolate for the rims