INGREDIENTS
2
lbs Beef chunks
1
Rinse beef chunks.
1/2 tsp
Onion powder
1
Parsley
2 cups
Beef broth
1
package Wide egg noodles
1 cup
All-purpose flour
1/2 tsp
Black pepper, coarse
1 tsp
Garlic salt
2 tbsp
Olive oil
4 tbsp
Butter, real
1/4 cup
Parmesan cheese, Grated
1/2 cup
Merlot or any red cooking wine
1 cup
Water