INGREDIENTS
For the cookies:
16 tbsp
unsalted butter
8 oz
cream cheese, softened
1 1/2 cups
granulated sugar
1
egg
2 tsp
vanilla extract
3 1/2
cups all-purpose flour
1 tsp
baking powder
1/2 tsp
kosher salt
For the icing:
1 cup
powdered sugar
1 tbsp
milk
Sprinkles of your liking