INGREDIENTS
1
large onion, finely chopped
2
carrots, finely chopped
3
stalks of celery, finely chopped
3 cloves
garlic, minced or pressed
1 tbsp
olive oil
1 can
tomato paste (6 oz.)
2
lbs. hamburger
1 tbsp
salt
1 tsp
black pepper
1 1/2 tsp
dried thyme
1 tsp
dried oregano
1 can
crushed tomatoes (28 oz.)
1 cup
whole milk
1 cup
dry red wine (or low sodium beef broth)