INGREDIENTS
1
Avocado
2
Celery stalks
1
Cilantro
4
Garlic cloves
1 6 ounce package
Love beets
1 tsp
Oregano
1
Red bell pepper
1
Red onion
2 15 ounce cans
Tomatoes, fire roasted
2 cups
Vegetable broth
1 1/2 tbsp
Chili powder
1 1/2 tsp
Paprika
1/4 tsp
Sea salt
2 tbsp
Olive oil, extra virgin
2 tsp
Cumin
1
Sour cream