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Kung Pao Noodles

Tiffany, Creme de la Crumb
  • 20 minutes
  • Serves 4 to 6

INGREDIENTS

2

Green onions

1/4 cup

Peanuts

1/2 cup

Soy sauce

12 oz

Spaghetti

1 tbsp

Chili paste

2 tbsp

Sugar

4 tbsp

Rice vinegar

1 tbsp

Sesame oil

1/3 cup

Water