INGREDIENTS
2
big sweet potatoes (about 2 1/2 lbs total), spiralized on the thinnest setting
2 10 ounce packages
of frozen spinach, thawed an squeezed of excess moisture
1
yellow bell pepper, cut into thin strips
1
small purple cabbage (just under a pound), shredded
1
scant cup chopped cilantro
2
jalapenos, chopped
1/2 cup
chopped cashews
dried cranberries or goji berries, optional
2 cups
hot water
1 cup
canned pumpkin
1 cup
chunky peanut butter
1/2 cup
sriracha
1/2 cup
fresh lime juice
2 tsp
microplane grated garlic
1 tbsp
maple syrup
3 tsp
crushed red pepper
salt