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Kung Pao Noodles

Tiffany, Creme de la Crumb
  • 20 minutes
  • Serves 4 to 6

INGREDIENTS

12 oz

spaghetti, fettuccine, or linguine noodles

1/2 cup

soy sauce

1 tbsp

sesame oil

4 tbsp

rice vinegar

2 tbsp

sugar

1 tbsp

chili paste (found in the Asian section of most grocery stores)

1/3 cup

cold water + 1 tablespoon corn starch

1/4 cup

peanuts

2

green onions, thinly sliced