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Favoreats LLC

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Lemon Basil Seared Scallop Pasta

juli
  • 2018 minutes
  • Serves 3 to 4

INGREDIENTS

1/2 lb

Bacon

1 lb

Scallops

1

small handful Basil

2

Garlic cloves

1

Lemon, zest of

2

Lemons, juice of

1

Shallot

1

package Cappello's fettuccine

1 pinch

Black pepper

1/2 tsp

Red pepper flakes

3 tbsp

Olive oil