INGREDIENTS
1
Carrot, small
1/2
Cucumber
1/2 cup
Edamame
1 tsp
Ginger
2
Spring onions
1 tsp
Maple syrup
1 tbsp
Mirin
1 1/3 tbsp
Shiro miso
1/4 cup
Tahini
6 oz
100% buckwheat soba noodles
1 tbsp
Black sesame seeds
1/2 tsp
Japanese red pepper flakes
1/4 tsp
Salt
1 1/2 tsp
Sesame oil
9/16 cup
Water