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Cinnamon Chocolate Chip Cake

Janssen Bradshaw
  • 35 minutes
  • Serves 1

INGREDIENTS

1 cup

flour (I frankly like this cake best with half white and half white-wheat flour)

3/4 cup

sugar

1 tsp

baking powder

1/4 tsp

salt

2/3 cup

sour cream

1/3 cup

butter (softened)

1/2 tsp

vanilla

2

eggs

1/4 tsp

baking soda

1/3 cup

cinnamon/sugar mixture

2/3 cup

chocolate chips