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My Favorite Waffles

Janssen Bradshaw
  • 59 minutes
  • Serves

INGREDIENTS

1 1/2 cups

flour (I use white-wheat)

1/2 cup

cornstarch

1 tsp

baking powder

1 tsp

table salt

1/2 tsp

baking soda

3 tsp

sugar

1 cup

milk

1 cup

buttermilk

2/3 cup

oil (I used canola for a long time, but now I use coconut (if your coconut oil is solid, warm it for a few seconds to get it to a liquid state))

2

eggs

1 1/2 tsp

vanilla extract