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Boozy Cherry Clafoutis for Bastille Day

Shanna
  • 2018 minutes
  • Serves 6 to 8

INGREDIENTS

1 tbsp

unsalted butter

3/4 cup

whole milk

1/2 cup

heavy cream

2 tbsp

Kirsch ( Cherry liqueur)

2 tbsp

Amaretto

4

large eggs, room temperature

1/2 cup

plus 2 Tbsp sugar, divided

2/3 cup

cake flour, sifted

1/4 tsp

salt

3 1/2 cups

pitted dark, sweet cherries.