INGREDIENTS
1
packet of Barilla ready pasta - Rotini
1/4 cup
Diced cucumber
1/4 cup
Diced Yellow bell pepper
1/4 cup
Cherry tomatoes, cut into half
1/4 cup
Sliced Black Olives
1/4 cup
Sliced red onions
1/4 cup
Feta cheese
Salt & Pepper
1 tbsp
Olive oil
1 cup
Fat free yogurt
1/2 cup
Sour Cream
1/4 cup
Mayonnaise
1
slice of Chipotle chile pepper in adobo sauce
1/4 cup
Chopped cilantro leaves
1 tbsp
Lemon Juice
1 clove
Garlic
1 1/2 tsp
Dried Parsley
1/2 tsp
Onion powder
1/4 tsp
Coarsely crushed black peppercorns
1/2 tsp
Dried Dill
1/2 tsp
Dried Chives
Salt