INGREDIENTS
12
Shrimp, large
4
Baby bell peppers
2
Carrots
1/4 cup
Cilantro
1 tsp
Garlic
1/3 cup
Green onion
1
Lime, juice of
1/3 cup
Peanuts
1/3 cup
Radicchio
1 tsp
Red chili peppers
1/2
Savoy cabbage
1/2 tsp
Fish sauce
1/2 cup
Peanut butter, creamy
2 tbsp
Soy sauce
2 tbsp
Sriracha
2 tbsp
Brown sugar, light
1 tbsp
Olive oil
2 tbsp
Vinegar
1/4 cup
Water