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Italian Sausage Linguine with Roasted Tomato Sauce

Holly Nilsson, Spend with Pennies
  • minutes
  • Serves 8

INGREDIENTS

1 lb

italian sausage (hot or mild), casings removed

1

onion , slivered

3 cloves

garlic , minced

1 can

diced tomatoes

1 cup

canned crushed tomatoes

1 tbsp

tomato paste

3

fresh tomatoes , diced

2

red peppers , seeded and diced

1 1/2 tbsp

olive oil

1/2 tsp

black pepper

salt

1 tsp

italian seasoning

1/4 cup

fresh parsley

2 tbsp

fresh basil (or to taste)

1/4 cup

fresh shredded parmesan cheese

12 oz

linguine