INGREDIENTS
1/2 lb
ground beef
1/2
yellow onion (diced)
1 clove
garlic (minced (from a jar))
15 oz
can diced tomatoes (un-drained)
8 oz
can tomato sauce
2 tsp
sugar
3/4 cup
water
1 tsp
Italian seasoning
1/2 tsp
seasoned salt
1/4 tsp
black pepper
3/4 cup
elbow macaroni (uncooked)