logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Instant-Pot Cultured Coconut Milk Yogurt

Jennifer Robins
  • minutes
  • Serves 3

INGREDIENTS

1

Fruit

2

[370-ml]) cans Coconut milk, full-fat

3 tbsp

100% maple syrup

1 tsp

100% vanilla extract

2 tbsp

Tapioca starch or arrowroot

3

Heat-resistant and tempered glass bowls or yogurt cups, small

1 cup

Water

1 tsp

probiotic powder (i used 200 billion cfu)