Slow Cooker Pork Carnitas Lettuce Wraps with Mango Salsa

INGREDIENTS

Smithfield Marinated Fresh Pork Boneless Pork Shoulder Seasoned Carnitas

1/4 cup

plus 2 tablespoons Orange Juice

1/4 cup

Water

small Red Onion, quartered

juice of 1/2 a Lime

1 tsp

Cumin

1 tsp

Chili Powder

1 tbsp

finely minced Cilantro

large Red Bell Pepper

1 cup

Corn Kernels

10 oz

diced Fresh Mango

Jalapeno, minced

1 tbsp

Orange Juice

Juice of 1/2 a Lime

1 1/2 tbsp

finely chopped Cilantro

2 tbsp

finely minced Red Onion

Salt and Pepper,

large head Butter Lettuce, leaves removed, washed, and dried

10 oz

Shredded Purple Cabbage

Prepared Shredded Pork

Prepared Mango Salsa