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Sweet Potato Black Quinoa Coffins

foodbabe.com
  • 60 minutes
  • Serves 4

INGREDIENTS

1 cup

black quinoa

2

medium sweet potatoes

1

pomegranate

2 tsp

chopped red onion (optional)

3/4 cup

chopped pecans

sea salt and black pepper

1/2 tsp

nutmeg

1 tsp

coconut oil

1 tsp

honey to drizzle

4

green olives

1

green pepper cut into thin slices