INGREDIENTS
2 tbsp
Chives
1
Onion
1/4 tsp
Sage, dried
1/4 tsp
Thyme, dried
1 cup
Vegetable broth
3 tsp
Baking powder
35 tbsp
Flour
1
Pepper, Freshly cracked
1 tsp
Salt
9 tbsp
Butter
1 cup
Cheddar
1 cup
Milk
1 cup
Whole milk
1 lb
Mixed vegetables, frozen