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Favoreats LLC

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Honey Nut Crunch

By Megan McCullough Keatley & Brandon Keatley
  • minutes
  • Serves 2

INGREDIENTS

1/4 cup

Honey

1 tsp

Cinnamon, ground

1/2 tsp

Salt

2 tbsp

Tapioca flour

1 cup

Nuts

1/4 cup

Butter