INGREDIENTS
2 cups
self-rising flour
2 cups
granulated sugar
1 cup
butter
1 cup
strong black coffee (water can be substituted)
1/3 cup
unsweetened cocoa powder
2
eggs
1/2 cup
buttermilk
1/4 cup
butter
3 tbsp
unsweetened cocoa
4 tbsp
buttermilk, an additional tablespoon or two may be needed
2
to 2½ cups powdered sugar
1/2 cup
chopped pecans
1 cup
semi-sweet chocolate chips
1/2 cup
caramel sauce, to drizzle - about