INGREDIENTS
2 tbsp
butter
2
large white onions, sliced
1 cup
diced cooked chicken
1 tbsp
fresh lime juice
1/2 tsp
chile powder
1 1/2 cups
shredded pepper jack cheese
3/4 cup
diced fresh mango
1/4 cup
chopped red bell pepper
2 tbsp
chopped fresh cilantro
4
(10-inch) flour tortillas