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Slow Cooker Spicy Asian Chicken Sliders

Chris Cockren
  • 260 minutes
  • Serves 24

INGREDIENTS

3

lbs Chicken breast, boneless

3

Avocados

1

Carrot

3 cups

Red cabbage

1

bunch Scallions

1

bottle House of tsang szechuan spicy sauce

1 tbsp

Brown sugar

1

Kosher salt

1

Sesame seeds

2 tbsp

Olive oil

3 tbsp

Rice vinegar

1 tbsp

Sesame oil

24

Slider buns

1

Style slaw, Asian