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Palak Tofu "Paneer"

www.veganricha.com
  • 45 minutes
  • Serves 2

INGREDIENTS

4 cloves

Garlic

1/2 tsp

Garlic powder

1

inch Ginger

1

Serano chili pepper

2 cups

Spinach, packed

1

Tomato, medium

7 oz

Tofu, firm

1/4 cup

Almond milk or coconut milk

1 tsp

Sugar or maple syrup, raw

1

Cashew cream pepper flakes

1/2 tsp

Cayenne

3/4 tsp

Garam masala

1/2 tsp

Salt

2 tsp

Oil

2 tbsp

Cashews

1/2 tsp

Cumin, powder

1/4 cup

Water

a generous pinch of kala namak (optional)