INGREDIENTS
1 cup
Crabmeat or (deli crab salad)
1
pkg Nori sushi wrappers
1
Avocado, medium slice thin
1
Cucumber, medium
2 tbsp
Pickles ginger, red
1
bottle Furikake
2 tbsp
Mayonaise
4 cups
Sushi rice, cooked
1 tsp
Salt
1 pinch
Salt
1 tsp
Sugar
4 tbsp
Rice vinegar
1
Bowl of water, medium
1/4 cup
Water