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Copycat Bang Bang Tofu

domesticsuperhero.com
  • minutes
  • Serves

INGREDIENTS

2

egg yolks

1 1/2 cups

cold water

1 3/4 cups

white flour, sifted

1/4 cup

mayonnaise

1/4 cup

Sriracha

1 tbsp

rice vinegar

2 tbsp

sugar

1

block of extra firm tofu

Canola or vegetable oil; about 1/3 inch deep in a large nonstick pot or skillet

Green onions, chopped