INGREDIENTS
3
beef top round steak, cut into 1/2-inch strips
4
Mushrooms, large fresh
1/4 cup
Onion
1/2 tsp
Parsley flakes, dried
2 tbsp
Egg
1/2 cup
Beef broth
2/3 cup
Cream of chicken soup, condensed
1/2 cup
All-purpose flour
3/4 tsp
Baking powder
1/4 tsp
Pepper
1/4 tsp
Salt
2 tsp
Canola oil
3 tbsp
2% milk