INGREDIENTS
3 oz
semi sweet chocolate (, chopped)
1 cup
all-purpose flour
3/4 cup
cocoa powder
1/2 tsp
baking powder
1/4 tsp
baking soda
1/2 tsp
salt
1/2 cup
unsalted butter (, melted)
1
and 1/2 cup sugar
1
large egg (, at room temperature)
2 tsp
vanilla extract
1 cup
buttermilk
1 1/2 cups
sweetened shredded coconut (, toasted)
Caramel Sauce
Hot Fudge Sauce