INGREDIENTS
2 sticks
Dandy celery
2 cloves
Garlic
1 tbsp
Herbs de provence
2
Yellow onions, Large thin
6 cups
Beef broth, rich
1 1/2 tbsp
All purpose flour
1 tbsp
Granulated sugar
1
Pepper
1
Salt
1
Baguette, Day old
1 1/2 tbsp
Butter
1 cup
Cheddar cheese
1 cup
Guinness irish beer