INGREDIENTS
1 8 ounce package
cream cheese
2 sticks
butter
5 1/2 cups
powdered sugar
2 1/2 cups
dry milk
1
bag Butterfinger bites, finely crushed
2 tsp
vanilla
1
regular size Butterfinger candy bar (finely crushed)
1 16 ounce package
chocolate Candiquik (can substitute 16 oz. chocolate chips melted with 1 Tbsp. shortening)
*Note: I updated this recipe by adding the melted chocolate (step 5. For the original recipe, simply cut and serve instead of dipping in chocolate :))