INGREDIENTS
1 lb
Ground pork
1/4 cup
Basil
2 tbsp
Cilantro
2 tbsp
Crispy fried shallots
1/4 cup
Green onions
1
Jalapeno
1 14 ounce can
Coconut milk
3 tbsp
Green curry paste
3 tbsp
Fish sauce
2 tbsp
Lime juice
1 tbsp
Palm sugar
2 tbsp
Vegetable oil
48
Dumpling wrappers
1/2 cup
Water