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Favoreats

Favoreats LLC

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Spinach and Artichoke Ravioli Bake

The Cooking Jar
  • 45 minutes
  • Serves 6

INGREDIENTS

1 can

Artichoke hearts

5 oz

Baby spinach, fresh

1/4 cup

Vegetable/chicken broth

2 cups

Alfredo sauce

2 tbsp

Pesto

25 oz

Ravioli, frozen

1 cup

Italian cheese blend