INGREDIENTS
1
Lemons, zest from
3 tbsp
Meyer lemon, juice
2
Eggs, large
1/4 cup
Confectioners' sugar
1 1/8 cups
Flour
1 cup
Granulated sugar
2 pinches
Salt
1/2 cup
White chocolate chips
1/2 cup
Macadamia nuts, roasted raw or dry
9/16 cup
cold butter