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Cauliflower Bisque

Anna
  • 2018 minutes
  • Serves 10

INGREDIENTS

3 tbsp

extra virgin olive oil

1 1/2 cups

sliced onion (about 1 medium)

1

head cauliflower (about 1 3/4 pounds), broken into florets

4 1/2 cups

water, divided

Kosher salt

1/2 cup

extra virgin olive oil

1 tbsp

curry powder