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Baked Huevos Rancheros

Food & Wine
  • minutes
  • Serves 4

INGREDIENTS

1

Cilantro

1

Garlic clove

1/2

Green bell pepper, small

1

Jalapeno

1

Onion, small

1/2 tsp

Oregano, dried

8

Eggs, large

1 15 ounce can

Tomato sauce

1

Salt and freshly ground pepper

1/4 cup

Olive oil, extra-virgin

3 cups

Tortilla chips

3/4 cup

Monterey jack

1/4 cup

Water