INGREDIENTS
1 1/2 cups
spelt flour
2 tsp
baking powder
1 tsp
cinnamon
2 tsp
ginger
1/4 tsp
nutmeg
1/2 tsp
salt
1/2 tbsp
coconut sugar
1
egg (I used a flax egg replacement)
2 tbsp
coconut oil
1 tbsp
applesauce
1 1/4 cups
milk (I used almond milk )
2 tbsp
blackstrap molasses