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Homemade Cheez-It Crackers

Nikki Gladd
  • 35 minutes
  • Serves 200

INGREDIENTS

1/8 tsp

Onion powder

1/4 cup

All-purpose flour

1

Kosher salt

1/4 tsp

Salt

1/2 cup

Whole wheat flour, white

2 tbsp

Butter, unsalted

1

block Cheddar cheese, sharp grated

2 tbsp

Milk