INGREDIENTS
11
Dates, pitted dry
1/2 tsp
Ginger, powder
1/3 cup
Pumpkin puree, canned
1 1/8 cups
Almond milk
2
Eggs, organic
2 tbsp
Honey, raw
1 tsp
Baking powder, aluminum free
1/2 tsp
Baking soda, aluminum free
2 tsp
Cinnamon
1/2 tsp
Nutmeg, powder
1/2 cup
Sugar, unrefined
1 tsp
Vanilla extract
1 3/4 cups
Whole wheat pastry flour
2 tbsp
Olive oil