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Vegan Crock Pot Baked Beans

By the vegan bee
  • minutes
  • Serves

INGREDIENTS

1 lb

navy beans, rinsed and soaked overnight

1

medium onion, coarsely chopped

1/2 tbsp

apple cider vinegar

1/2 tsp

salt

1/2 cup

maple syrup

1/2 cup

molasses

1 can

tomato paste (6 oz)

1/2 tbsp

yellow mustard

3 cups

vegetable stock