INGREDIENTS
1 cup
beer
1 lb
extra-sharp Cheddar cheese, shredded
2 cloves
garlic, minced
1 tsp
dry mustard powder
1/2 tsp
freshly ground black pepper
1/2 tsp
cayenne pepper
1/4 tsp
salt
1/4 tsp
hot pepper sauce (such as Tabasco®)
1/4 tsp
Worcestershire sauce
1 pinch
cayenne pepper, or to taste