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Homemade Gluten Free Vegan Tacos

Kayla Chandler
  • 30 minutes
  • Serves 5

INGREDIENTS

1

Lettuce

1 can

Pinto beans

1 tbsp

Avocado or guacamole

1

Black bean & corn salsa

2

Lime juice

1

Pico de gallo

1

White or brown rice, Cooked

1

Chili powder

1 cup

Corn flour/meal, Organic

1 cup

Gluten free flour

2 pinches

Sea salt or pink salt

1

Sea salt or pink salt

1/2 tsp

Xantham gum, Gluten Free

1

Cumin

1

Water