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Thai Red Curry Mac and Cheese

Tablespoon.com
  • 30 minutes
  • Serves 8

INGREDIENTS

1

jar Thai curry paste, red

1 lb

Elbow macaroni

5 tbsp

All-purpose flour

1 pinch

Salt and freshly ground pepper, coarse

3/4 cup

Panko breadcrumbs

7 tbsp

Butter

1

block Cheddar cheese, grated

5 cups

Milk

1

block Monterey jack cheese, grated