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Cheesy Kale Casserole

Kristen | Hello Nutritarian
  • minutes
  • Serves 8

INGREDIENTS

3 cups

Cremini mushrooms

1/2 tsp

Garlic powder

1/2 cup

Kale chips, no-salt-added

6 cups

Tuscan or dinosaur kale

1 1/4 cups

Yellow onion

2 cups

Tofu eggs

2 cups

Veggie stock, low-sodium

1 cup

Nutritarian cashew cheese sauce

2 cups

Brown rice, cooked

1 tbsp

No-salt seasoning

1 cup

Red pepper

1/4 cup

Cashew parmesan cheese