INGREDIENTS
1 1/4 lb
boneless pork loin chops
1/2 cup
Ranch salad dressing
1 1/2 cups
whole wheat Panko crumbs
1 tsp
dried sage, divided
1 1/2 tsp
dried thyme, divided
1 tsp
garlic powder
salt and black pepper
8
medium red potatoes, chopped small
16 oz
green beans, frozen and thawed
1/4 cup
fresh parsley, chopped