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Zucchini Falafel

Dr. Josh Axe
  • 20 minutes
  • Serves 2

INGREDIENTS

1 can

Chickpeas

8

Lettuce, leaves of

1 cup

Mint, fresh leaves

1

Red onion, small

1

Zucchini

1

Egg

1 tsp

Sea salt

1/4 cup

Coconut oil

1 cup

Gluten-free crackers

1 cup

Goat milk