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One pot burrito bowls

Jamielyn
  • 35 minutes
  • Serves 8

INGREDIENTS

1 tbsp

olive oil

1/2 cup

red bell pepper

1/2 cup

diced sweet onion

1 lb

lean hamburger

1/3 cup

Medium Thick nā€™ Chunky Salsa

1 15 ounce can

black beans, rinsed and drained

1 15 ounce can

corn, drained

1 14.5 ounce can

diced tomatoes

1 4 ounce can

diced green chiles

1 cup

jasmine rice

1 tbsp

taco seasoning

1/2 tsp

chili powder (use 1-2 tsp if you like a little spice)

2 cups

chicken stock (vegetable broth works too)

1 cup

shredded cheddar/jack cheese

S & P (to taste)

Sour cream

Cilantro

Green Onions

Tomatoes

Guacamole or sliced avocados

Jalepenos or hot sauce

5 people Recommend This Recipe